- Container Type: Bottle
- Ingredients: Ascorbic Acid and Not More Than 2 Silicon Dioxide to Prevent Caking Erythorbic Acid Sugar
- Net Content: 6 oz
- Nutritional Information: 5 Calories 0 g Total Fat 0 g Saturated Fat 0 g Trans Fat 0 mg Cholesterol 0 mg Sodium 0 g Total Carbohydrate 0 g Dietary Fiber 1 g Sugar 0 g Protein 0 Vitamin A 45 Vitamin C 0 Calcium 0 Iron
Application: For making light, medium or heavy syrup for freezing and canning fresh fruits